Perfectly Preserved Podcast
Want to learn to safely preserve food at home? Join Master Preservers Anna Cash and Jenny Gomes as they teach you all the ins and outs of canning, from water bath canning, to steam canning, to pressure canning. You’ll learn tested, up-to-date techniques that work for a modern, busy home. Each episode will cover a specific topic relevant to food preservation such as canning equipment, excellent recipe choices for both beginner and intermediate canners, and even other methods of food preservation such as dehydration, fermentation, and freeze drying. Friends and food preservation enthusiasts Anna and Jenny will guide you expertly and share laughs along the way.
Podcasting since 2022 • 102 episodes
Perfectly Preserved Podcast
Latest Episodes
Is it safe to can in my pressure cooker?: Pressure Canning Appliances Explained
Are you in search of a pressure canning appliance that can do it all? On this week’s episode of Perfectly Preserved, we discuss kitchen appliances that are marketed for pressure canning.Jenny discusses the technical differences between p...
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Season 2
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Episode 99
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29:21
How to Can Hot Sauce, BBQ Sauce, and Condiments
Ready to spice up your meals and share the love with homemade condiments? On this week’s episode of Perfectly Preserved, we discuss how to can hot sauce, BBQ sauce, and other condiments.Jenny clears the air of misinformation to bring you...
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Season 2
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Episode 98
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29:12
Pressure Canning Wild Game
It’s time to further your homesteading skills and diversify your pantry with a crash course in preserving wild game! On this week’s episode of Perfectly Preserved, we discuss how to pressure wild game.Jenny shares her first-hand experien...
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Season 2
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Episode 97
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30:06